Happy Sunday

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Cauliflower Spinach muffins

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1 head cauliflower  1 bag fresh Spinach  2 cups shredded extra sharp cheddar cheese  4 - 6 eggs  2 tbsp baking powder  2 tbsp garlic herb seasoning  2 tbsp chili powder  4 - 6 cups all-purpose flour sifted 1) grind cauliflower in food processor. 2) add eggs and spinach and blend together. 3) Pour mixture into a bowl and add seasonings and cheese. 4) add baking powder and enough flour stop make a stiff batter. 5) pour into muffin tins or loaf pan. 6) Bake at 375 until toothpick inserted in center comes out clean. Cool and serve warm 
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Chicken Rice Balls/Nuggets

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Ingredients: 1 8oz container sour cream  1 16oz (1LB) container cottage cheese  4 eggs beaten Mix all these ingredients together. Separate this mixture between  Two bowls. Sweet batch of mouflees: Add 2 tbsp baking powder  2 caps vanilla extract ( 1 1/2 if using pure vanilla) 1 1/2 tbsp lemon juice  Add 1/4 cup honey (Whipped) Add 1 1/4 - 1 1/2 cups sifted all purpose flour just until a smooth slightly thick batter forms. Pour batter into cupcake papers either large or small in cupcake pan. Bake at 350 degrees until toothpick inserted in center comes out clean. Savory mouflees: 2 tbsp baking powder  1 1/2 tbsp lemon juice  1/2 cup half n half  1 1/2 cups leftover mashed potatoes  1 1/2 tbsp black pepper  1 1/2 cups grated Parmesan cheese  2 tbsp garlic herb seasoning  1 - 1 1/2 cups sifted all purpose flour  Mix all ingredients together to form a nice smooth batter. Pour batter into small or large cupcakes papers in muffin...
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